Homestead Cheesemaking Workshop

Schedule

Sat May 10 2025 at 04:00 pm to 06:00 pm

UTC-04:00

Location

Sweet River Farm | Deerfield, NH

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Visit our website for more information and to reserve your spot. www.sweetriverfarm.net

Homestead Cheesemaking Workshop: May 10th 4pm -6pm
Cost $50.00
Learn how to make basic cheese at home using farm fresh raw milk. Angie will go over all the steps needed to make basic soft cheese(s) and demonstrate Ricotta and Cottage Cheese. You will leave having the knowledge needed to make many soft cheeses at home along with the tried and true recipes Angie uses.
We will discuss raw milk safety handling and how to buy raw milk from farms. What to look for in a high-quality milk and what to ask farmers before becoming a raw milk customer.
This is a basic workshop for all skill levels and you will leave having all the knowledge you need to make soft cheese at home.
Angie has been making her own cheese at home and raising homestead dairy animals on her small farm for almost 15 years. She has experience milking both goats and cows and from tiny nigerian dwarfs and stubborn nubians to dual purpose heritage breed cows to high production Jerseys. Angie loves teaching homesteading skills to others so they can be more self-sufficient. Angie is passionate about the benefits of raw milk and also around the safety of handling raw milk and the ethical treatment of dairy animals.
Cost covers all the materials and cheese you bring home. Bring a notebook and pen, you will leave with lots of notes and knowledge and a friend to help you along with your cheesemaking journey. There will be cheese to sample.
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Where is it happening?

Sweet River Farm, 178 North Rd, Deerfield, NH 03037-1123, United States,Deerfield, New Hampshire

Event Location & Nearby Stays:

Sweet River Farm

Host or Publisher Sweet River Farm

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