Holiday Table: A Wine & Food Tasting

The holidays are coming—and we’re tasting what belongs on the table.

Join us at baked by kori in Downtown Rogers for an evening of six wines paired with six holiday-inspired bites, featuring flavors you’ll actually be serving and eating throughout the season.

We’ll taste:

Brut Sparkling + Parmesan-crusted artichoke heart
Grüner Veltliner + sausage & sage stuffing bite
Grenache + candied sweet potato
Zinfandel + herb-roasted turkey & cranberry relish
Cabernet Sauvignon + mushroom & Parmesan potato gratin
Bugey-Cerdon + pumpkin cheesecake bite

We’ll talk about why each pairing works and give you ideas for wines to serve at Thanksgiving, holiday parties, Christmas dinner—or simply to have on hand when people stop by.

Wednesday, October 21 at 6:30 PM
baked by kori | bakery + wine bar
128 S 2nd St. | Downtown Rogers

Seating is limited and advance tickets are required.