Highland Park Whiskey Dinner

Highland Park Whiskey Dinner

Indulge in a night of bold flavors, expertly crafted pairings, and the rich heritage of Highland Park whiskey. This exclusive dining experience brings together the art of fine cuisine and the complexity of aged spirits for an unforgettable journey of taste and tradition.
Whiskey Chef Pairing Menu
First Course – Whiskey-Scented Maryland Crab Bisque
Second Course – Coffee-Rubbed Strip, Lobster & Chive Hash, Roasted King Mushroom, Peppercorn Sauce
Finale – Molten Chocolate Cake
Each course is thoughtfully paired with Highland Park 12, 15, and 18-Year expressions, showcasing the depth and character of these exceptional whiskeys.
The Legacy of Highland Park
Established in 1798, Highland Park is one of the world’s oldest and most revered distilleries, renowned for its balance of sweet and smoky flavors. Crafted on Scotland’s Orkney Islands, Highland Park’s signature taste comes from locally cut Orkney peat, which imparts a delicate smokiness, and sherry-seasoned oak casks, which enhance the whiskey’s richness.
From the honeyed citrus and gentle smoke of the 12-Year-Old to the vanilla, spice, and dried fruit notes of the 15-Year-Old, and finally, the luxurious toffee and dark chocolate elegance of the 18-Year-Old, Highland Park is a testament to time-honored craftsmanship and Viking heritage.
$75++ | Limited Seating
Please note: A 24-hour cancellation policy applies.
Proper Attire Required | Business Casual & Formal

Host or Publisher The Tower Club Tysons Corner