Harvest of the Month Tasting Event: Cooking with Potatoes!

As part of Harvest of the Month (HOM), the Butte Food Co-Op and AgCorps-NCAT will be hosting a tasting event featuring this month’s local food - POTATOES!

THE MENU:

Our recipe this month is a roasted potato and root vegetable dish (with two sauces to enjoy) - YUM! We will be using all sorts of fun locally- and regionally-sourced foods to make this delicious late fall / early winter dish.

THE LOCATION:

This event will take place on November 12, 2024 @ 530PM at the BSB Disabilities Council Community Kitchen (305 W. Mercury, Butte, MT, United States, 59701). Please enter through the doors on Idaho Street and proceed down the stairs. The kitchen is the second door on the right. There will be signs direction you to the kitchen. If you need assistance getting into the building, please let us know ahead of time so we can accomodate you.

THE LOGISTICS:

This tasting event is FREE. A suggested $5 donation to support the BSB Disabilities Council is suggested, but not required (we will have a donation jar at the event. Sign up is required to attend and is on a first come, first served basis. Due to space, we are limited to EIGHT people this time around.

If you have any food allergies, please email us at: [email protected] after signing up to let us know so we can work on accommodating you.

Host or Publisher The Butte Food Co-Op