Hands-On: Ravioli featuring The Mushroom Council

Join us for an extraordinary Mushroom Celebration at La Scuola- a one-time event dedicated to the flavor, versatility and sustainability of fresh mushrooms. You will work alongside our Scuola chef to make your very own ravioli from start to finish + an incredible mushroom filling. At the end of class, you will get to indulge in your creation and enjoy all things mushroom!

This spring, Eataly and the Mushroom Council are spotlighting mushrooms in bold dishes at select locations nationwide. We invite you to join us where we’ll enjoy exceptional mushroom-inspired dishes and learn to craft them alongside our La Scuola Chef.

Hear from the Mushroom Council and discover the Earth-friendly journey of fresh mushrooms from farm to plate. Connect with fellow fresh mushroom lovers for a special night dedicated to nature’s most delicious, nutritious and sustainable ingredient.

Menu -

1. Burrata Crostini with Mushrooms | Housemade Bread, Housemade Burrata, Extra Virgin Olive Oil, Crimini and Portabella main variety

1. Pizza alla Pala | Roman Style Pizza with Cremini and White Mushrooms
2. Ravioli | Four Cheese Ravioli with Mushroom Ragu of Oyster, Maitake, and Cremini Mushrooms

Host or Publisher Eataly Los Angeles