Hands-On: Pizza Napoletana with Rossopomodoro

It’s time to dive right in, hands-first! Learn from our pizzaioli at Rossopomodoro how to prepare Napoli’s most famous dish.

About this Class: It’s time to get your hands messy! In our hands-on format, our Pizzaiolo will teach you how to prepare Pizza Napoletana in class. You’ll then dive right into making the recipe yourself from scratch. Take your culinary creation with you at the end of class and enjoy your own hard work at home!

About this Dish: Welcome to the world of pizza! There are many different types of pizza across Italy. One of the most famous styles of pizza, Pizza Napoletana is a round dough that is baked for only 90 seconds in a blisteringly hot wood-fired oven. The crust is tall and fluffy with a soft and chewy center. In this class, you’ll make your own pizza dough from scratch.

In this Demonstration-Style Class You Will:

• Learn about the traditions and culture of Pizza Napoletana

• Observe as our Pizzaiolo teaches the group how to make Pizza Napoletana

• Make your own pizza Napoletana dough from scratch by hand

• Enjoy a menu featuring an antipasto, welcome wine, and your own Pizza Napoletana along with a wine pairing

Know what’s Happening Next — before everyone else does.

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Host or Publisher Eataly West Palm Beach