Hands On Farm To Ferment Workshop Make & Take

Name: Hands On Farm To Ferment Workshop Make & Take
Start: 2025-10-12T13:00:00-04:00
End: 2025-10-12T17:00:00-04:00
Location: 175 Weaverville Highway Unit G, Woodfin, NC, United States, North Carolina 28804

Schedule

Sun Oct 12 2025 at 01:00 pm to 05:00 pm

UTC-04:00

Location

175 Weaverville Highway Unit G, Woodfin, NC, United States, North Carolina 28804 | Asheville, NC

Join Us In Person At Our Store & Production Facility In Asheville, NC
For A Hands On Make and Take Fermentation Deep Dive Workshop

With Purchase Of A Ticket You Will Receive:
2 Fermenti Home Fermentation Kits, Filled (by you) with a Living Hand Crafted (by you) Ferment To Take Home!
1 lb of Celtic Sea Salt for Home Fermentation
4 Hour Personalized (to the group) Instruction On How To Make, Store and Consume Fermented Foods!
A Buffet Featuring Serving Suggestions of Fermented Recipes To Enjoy
Additional Instruction on more Fermenting Like Kombucha or Honey Ferments (if time allows)
Limited Class Size of 8 Individuals
Unlimited Email Support After Workshop

We Will Reach Out A Week Before We Gather To Send Out Details.