Hands On Dumpling Making Class at Key Brewing

Join us at Key Brewing Company for a fun and interactive hands on dumpling making class with chef Jesse Cross of Crosswood Cooking Collective.

In this relaxed and social class, you’ll learn how to make delicious dumplings from scratch while enjoying the lively atmosphere of one of Baltimore’s favorite breweries.

No experience needed. This class is designed to be approachable, engaging, and full of flavor.

What You’ll Learn

How to make dumpling filling from scratch

How to fold dumplings like a pro

Cooking techniques for perfect dumplings

How to balance flavors with classic dipping sauces

What’s Included

Hands on cooking instruction

All ingredients and equipment

Your freshly made dumplings to enjoy during class

A fun and social cooking experience

Beer and drinks will be available for purchase directly from Key Brewing.

About the Chef

Jesse Cross is the chef behind Crosswood Cooking Collective, hosting interactive cooking classes across the DMV area

Know what’s Happening Next — before everyone else does.

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Host or Publisher Crossword Catering