Hands-on Cooking Class
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Cook with Chef Rebecca | Hands-On Cooking Classes
If you’re using a GLP-1 medication, you already know the prescription is only one part of the journey.
Success on GLP-1s: Nutrition & Lifestyle Strategies for Weight Loss is a hands-on class designed to help you build the everyday habits that support long-term success.
Together we’ll explore practical strategies for:
🥩 Prioritizing protein to help preserve muscle
🥦 Increasing fiber without sacrificing flavor
💧 Staying hydrated
🍽️ Building balanced meals that satisfy
💪 Lifestyle habits that support strength, energy, and sustainable weight loss
Whether you’re just beginning your GLP-1 journey or looking to improve your results, you’ll leave with realistic strategies you can begin using right away.
As a professional personal chef, food coach, and culinary instructor, I help people bridge the gap between nutrition recommendations and everyday cooking. My goal is to make healthy eating practical, enjoyable, and sustainable because lasting success happens one meal, one habit, and one choice at a time.
📅 Thursday, October 29
🕠 5:30–8:30 PM
📍 Gordon Cooper Technology Center – Shawnee Campus
Interested? Complete my Rebecca’s Feast Interest Form --> http://rebeccasfeast.com/generalinterestinquiry
I’ll send you registration details, class updates, and information about future cooking classes and events.
I hope to see you there!
~ Rebecca Connolly
Personal Chef • Food Coach • Culinary Instructor
NB: Registration for this class is completed through Gordon Cooper Technology Center. After you join my Class Interest List, I’ll send you the registration link along with updates and future class announcements. Seats are limited & fill quickly so register early!
#CookWithChefRebecca #RebeccasFeast #GLP1 #HealthyCooking #FoodCoach #WeightLossSupport #Nutrition #CookingClasses #GordonCooperTech
If you’re using a GLP-1 medication, you already know the prescription is only one part of the journey.
Success on GLP-1s: Nutrition & Lifestyle Strategies for Weight Loss is a hands-on class designed to help you build the everyday habits that support long-term success.
Together we’ll explore practical strategies for:
🥩 Prioritizing protein to help preserve muscle
🥦 Increasing fiber without sacrificing flavor
💧 Staying hydrated
🍽️ Building balanced meals that satisfy
💪 Lifestyle habits that support strength, energy, and sustainable weight loss
Whether you’re just beginning your GLP-1 journey or looking to improve your results, you’ll leave with realistic strategies you can begin using right away.
As a professional personal chef, food coach, and culinary instructor, I help people bridge the gap between nutrition recommendations and everyday cooking. My goal is to make healthy eating practical, enjoyable, and sustainable because lasting success happens one meal, one habit, and one choice at a time.
📅 Thursday, October 29
🕠 5:30–8:30 PM
📍 Gordon Cooper Technology Center – Shawnee Campus
Interested? Complete my Rebecca’s Feast Interest Form --> http://rebeccasfeast.com/generalinterestinquiry
I’ll send you registration details, class updates, and information about future cooking classes and events.
I hope to see you there!
~ Rebecca Connolly
Personal Chef • Food Coach • Culinary Instructor
NB: Registration for this class is completed through Gordon Cooper Technology Center. After you join my Class Interest List, I’ll send you the registration link along with updates and future class announcements. Seats are limited & fill quickly so register early!
#CookWithChefRebecca #RebeccasFeast #GLP1 #HealthyCooking #FoodCoach #WeightLossSupport #Nutrition #CookingClasses #GordonCooperTech
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Where is it happening?
Gordon Cooper Technology Center, Shawnee, United States
Event Location & Nearby Stays:
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