Halloween Smoke & Savor Pop-Up at Quiessence

Smoke & Savor Pop Up: Halloween Edition

Wednesday October 28th | 5:30pm to 8:00pm

A Halloween Smokehouse Pop-Up at Quiessence

Something wicked is coming off the smoker.

This Halloween, we're firing up the smoker with white oak and pecan and packing a full spread to take home. Brisket, pork, all the sides and a pumpkin cornbread to finish. Kits are made in limited numbers, so reserve yours before they're gone.

THE KIT – $65

Feeds 1–2 · Two smoked meats, four sides

FROM THE SMOKER

Graveyard Brisket

White oak and pecan-smoked brisket, black pepper bark, burnt-end jus

Hollow's Eve Pulled Pork

White oak and pecan-smoked pork shoulder, chipotle-apple glaze

ON THE SIDE

Crypt Wedge

Crisp romaine, smoked blue cheese, bacon, charred cherry tomatoes, black garlic buttermilk, ashen crispy shallots

Witch's Fingers

Honey Sunshine pickled cucumbers

Dirty Little Secret Rice

Smoky dirty rice with brisket burnt ends, pulled pork and the holy trinity

Jack-o'-Lantern Cornbread

Pumpkin cornbread, maple-chile butter

Finished with fresh parsley, chives, dill and celery leaf

ADD AN EXTRA BITE

Skeleton Ribs – $7 per rib

White oak and pecan-smoked beef ribs, salt and pepper bark

Pickup at Quiessence at The Farm at South Mountain, Phoenix, Arizona.

Limited kits available.

(Pre-purchase or buy in-person – each box is portioned for 1 to 2 guests)