Greenwood Canning Workshop: Making Jams, Jellies, and Soft Spreads

We will be presenting the methods for making and preserving fruit jams and preserves. Participants will have the opportunity to make their own preserves to take home, along with information and resources to guide their food preservation initiatives.

Cost: $35

Date and Time: September 29th from 1 p.m. to 4 p.m. at the Greenwood County Extension Office

105 North University Street, Greenwood, SC 29646

Host or Publisher Stacy Kirby