Galentine’s Charcuterie Class

This Galentine’s Day, raise a glass and build something beautiful—together! Gather your besties and join us at The Betty for an exclusive Charcuterie-Making Class filled with cheese, creativity, and cocktails.

In this 1–2 hour interactive experience, you’ll learn how to craft the ultimate charcuterie board—the kind of spread that deserves its own spotlight. Join us on Saturday, February 7, with two sessions available at 2:00 PM and 4:00 PM.

Together, we’ll explore:
🧀 The secrets to arranging cheese and charcuterie like a pro
🍇 Why balance, pairing, and presentation matter
🎨 How to style and fold ingredients for that perfect, photo-worthy finish

We’ll provide all the premium cheeses, cured meats, fresh accompaniments, boards, and utensils you need. By the end of the class, you’ll leave with your own beautiful, medium-sized charcuterie board to enjoy with your crew—or keep all to yourself.

As a bonus, sip on our specialty Valentine’s Day cocktails while you craft your masterpiece, and snap some photos at our festive photo op wall in the Willow Garden to capture the fun.

Cost: $60 per person

What’s included:
🍴 Hands-on charcuterie-making class
🍸 Valentine’s Day-themed cocktails
📸 Decorative photo op in the Willow Garden
🧀 Your own finished charcuterie board to take home

Spots are limited to 16 guests per time slot, so grab your besties and reserve your place before it sells out!

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Host or Publisher The Betty Restaurant