From seed to port - Cupping Experience

Calling all coffee lovers! Join us for an exciting, hands-on experience where you’ll dive deep into the world of coffee tasting. On Sunday, February 23rd, we’re bringing you a 2-hour cupping session like no other – perfect for anyone who wants to master the art of identifying and appreciating different coffee flavors.

Not only will you get expert training on how to cup like a pro, but you’ll also learn about Guatemalan farmers and their unique impact on the coffee world, as well as coffee profiling techniques to enhance your tasting experience.

Whether you’re a seasoned coffee connoisseur or just starting to explore the rich world of coffee, this event will take your tasting skills to the next level. Plus, it’s a fun way to connect with fellow coffee enthusiasts in Glasgow!

Host or Publisher Loom Coffee House