From Grain to Bread: Fresh Milled Flour Workshop

Join us in person for a fun, hands-on workshop where you'll discover how to transform whole grains into fresh, flavorful flour! Learn the secrets behind milling your own flour and take home the skills to bake bread that tastes amazing. Perfect for beginners and food lovers alike — come get your hands floury and your bread rising!

Info: Welcome & introductions,
Understanding fresh milled flour,
Milling demonstration,
Dough mixing & shaping,
Hands-on dough activity,
Bread tasting,
Baking instructions & troubleshooting,
Q&A

Know what’s Happening Next — before everyone else does.

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Host or Publisher Monica - Breadcrumbs to Blooms