Fresh Egg Dough Pasta Making Class- April 17th
Schedule
Fri Apr 17 2026 at 06:30 pm to 08:30 pm
UTC-05:00Location
308 FM 1830, Suite 3C, Argyle, TX, United States, Texas 76226 | Argyle, TX
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Intro to Egg Dough – Beginner Pasta Making 🍝If you’ve ever wanted to learn how to make fresh pasta from scratch, this is your class.
Join us on April 17th from 6:30–8:30 PM at The DIY District for our Intro to Egg Dough workshop, where we’ll walk you through the foundations of handmade pasta in a fun, relaxed setting.
Don’t worry if you’ve never made pasta from scratch. No experience is needed for this workshop, just curiosity.
In this class, you’ll learn essential tips for getting fresh egg dough right, from choosing quality flour to understanding the right hydration for a perfect dough. We’ll guide you step by step so you feel confident from the very beginning.
Once your dough is ready, you’ll move to a pasta station set up with a Marcato pasta machine and tools to learn how to roll your pasta sheets and shape your own farfalle, sorpresine, and fettuccine.
✨ What to Expect:
• A beginner-friendly introduction to fresh egg pasta dough
• Hands-on use of pasta machines and tools
• Step-by-step instruction from mixing to shaping
• A relaxed, welcoming environment where anyone can jump in
You’ll head home with your handmade pasta ready to cook, plus a jar of pasta sauce, an instruction sheet, and recipes to continue your pasta journey at home.
🍽 Food and drinks are provided, so come ready to learn, create, and enjoy the evening.
$85 per person
Spots are limited, so reserve your seat and come make something delicious with us.
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Where is it happening?
308 FM 1830, Suite 3C, Argyle, TX, United States, Texas 76226Event Location & Nearby Stays:
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