Foraged Dinner at Finley Farms

Name: Foraged Dinner at Finley Farms
Start: 2026-05-23T18:00:00-05:00
End: 2026-05-23T20:00:00-05:00
Location: 802 Finley Farms Lane, Ozark, MO, United States, Missouri 65721

Schedule

Sat May 23 2026 at 06:00 pm to 08:00 pm

UTC-05:00

Location

802 Finley Farms Lane, Ozark, MO, United States, Missouri 65721 | Ozark, MO

Join Executive Chef Brandon Peterson of Finley Farms and Chef Dyllan Dale of Wild Foods by Dyllan for a refined, seasonally focused dinner on The Farm.
Chef Brandon is known for showcasing fresh, garden-grown ingredients through hands-on culinary experiences at Finley Farms, while Chef Dyllan brings a distinctive approach centered on hyper-local, foraged foods gathered throughout the Ozarks.
Together, the chefs will curate a thoughtfully prepared menu that blends cultivated produce with wild, foraged elements, highlighting the flavors and culinary heritage of the Ozarks.
With each course, enjoy thoughtfully crafted non-alcoholic pairings featuring high-end, health-conscious ingredients to welcome the coming of spring.
To enhance your experience, guests are invited to join Dyllan for a foraging expedition leading up to the dinner.
All pairings for this dinner are non-alcoholic. Reserve your seat and view optional alcoholic pairing upgrades at the link below.
LEARN MORE: https://finleyfarmsmo.com/events/foraged-dinner-on-the-farm/