FISHING, AQUACULTURE, & THE FUTURE OF THE LAST WILD FOOD
Schedule
Mon Sep 29 2025 at 05:30 pm to 07:30 pm
UTC-04:00Location
101 N 33rd St | Philadelphia, PA

About this Event
Welcome to the FISHING, AQUACULTURE, & THE FUTURE OF THE LAST WILD FOOD event! Join us for an exciting evening with Paul Greenberg, frequent contributor to the New York Times and James Beard award-winning author of Four Fish: The Future of the Last Wild Food, raw bar tasting with Sweet Amalia Oyster Farm, and book signing hosted by Binding Agents.
Our event will take place in the Academic Bistro, located at 101 N 33rd St, 6th floor from 5:30-7:30pm.Free to attend. LIMITED CAPACITY.
SUGGESTED DONATION $20. If donating, please enter: PHILLY CHEF CONFERENCE in the OTHER/PLEASE DESCRIBE THE AREA YOU WISH TO SUPPORT
BIT.LY/4EWXHUV
Where is it happening?
101 N 33rd St, 101 North 33rd Street, Philadelphia, United StatesEvent Location & Nearby Stays:
USD 0.00
