Fish & Shellfish Cookery £170
Schedule
Sun Mar 29 2026 at 09:30 am to 04:30 pm
UTC+01:00Location
Ground Up Cookery School, Chudleigh | Newton Abbot, EN
This course is designed to give you the knowledge and confidence to cook a range of dishes using fish and shellfish. We will teach you how to fillet and prepare round fish like Mackerel or Sea Bass and flat fish such as Plaice or Brill. We will also show you how to prepare Mussels, Prawns and Crab before letting you create a range of dishes using those ingredients.
Where is it happening?
Ground Up Cookery School, Chudleigh, Newton Abbot, United KingdomEvent Location & Nearby Stays:


















