First Ladies Fine Dining: Contemporaries 20th Century

What do Lou Hoover, Eleanor Roosevelt and Bess Truman have in common? They represent nearly 25 years of consecutive administrations and being a part of one of the most unique sororities in the world…FIRST LADIES! Learn and experience how each entertained and hosted dinners and events in the White House from 1929 to 1953. Some of the styles and even china patterns were the same or similar, while the meals served were quite different. In each case, each woman made the White House their home and put quite a bit of each of their individual personalities into everything they did while they lived there.

This is hands-on cooking classes with a lecture by Andrew Och, The First Ladies Man

Menu:

• Lou Hoover- Mixology - Stiff Martini- “Due to her precarious social position”`
• Lou Hoover - Original Girl Scout Sugar Cookies
• Eleanor Roosevelt - Baked Indian Pudding
• Bess Truman - White House Brownies

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class
• Recipes, which will be emailed at the end of class
• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

This class is hands-on and may run over/under schedule.

Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.

Must be 21+ to drink alcohol.

ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

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