First Friday Fête at The Gas Lamp Hotel

Step in between stops and settle into a night where history, flavor, and sound come together. Enjoy bites by Cuba Libre in our outdoor courtyard featuring Tres Leches Cake and Chicken Empanadas with aji-amarillo sauce accompanied by sounds by Mac Wondo. Then make your way down to Newton’s Cellar, our speakeasy lounge, where cocktails by Dad’s Hat Rye Whiskey keep the night flowing featuring...

• Old Fashioned: classic rye, cherry, orange, Angostura & Peychaud's bitters
• Peach Weekend Warrior: classic rye, peach, honey, lemon, sweet tea, and mint.
• White Thai Affair: chili oil washed white rye, mango shrub, lime, lemongrass, lavender, and basil.

From gallery hopping to courtyard bites and cellar sips, First Friday at The Gas Lamp Hotel is your go-to spot to gather, sip, and stay awhile.

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