Fire & Ice Fire Performers, and 4-Course Theme Dinners at The Lager House
Schedule
Fri Jan 23 2026 at 06:30 pm to 09:00 pm
UTC-05:00Location
115 Joe Nuxhall Way, Cincinnati, OH, United States, Ohio 45202 | Cincinnati, OH
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2026 Fire & Ice 4-Course Theme Dinners Cocktails and Mocktails Curated by Molly Wellmann and Menus by the Lager House Executive Chef Nathan Whittington. Full theme dates and lineup below.
Each Fire & Ice Theme Dinner begins with a welcoming cocktail curated by Mixologist Molly Wellmann and an elevated charcuterie reception, setting the tone for the evening. Guests are then guided through three additional thoughtfully crafted courses, each paired with the elixir du jour—expertly matched cocktails, beer, wine, or bourbon. ✨ Mocktail pairings are always available upon request.
Event Highlights:
Location: Moerlein Lager House 115 Joe Nuxhall Way Cincinnati
Entertainment: Fire Performers, Curated Menus, Themed Dinners, and Fire Pits. Themed 4-Course Dinners (all themed dinners are indoors) with Beverage Pairings with Welcome Reception Cocktail and Light Bites
Special Guest Host For All Themed Dinners: Check date for themed dinner host. Please click link to see theme dinners and fire performers dates, themes and dinners:
https://moerleinlagerhouse.info/fire-and-ice/
Fire & Ice Theme Dinner Lineup
Friday, January 23
Origin Trade Goods – Sauces & Spices Dinner
Guest speaker: Tom Hull Owner and Chef of Origin Trade Goods Sauces and Spices
Saturday, January 24
Revel Urban Winery – A Taste of Italy Wine Dinner
Guest Host Anthony Maieron (Founder & Co-Owner) and Alex Sena (Winemaker) of Revel Urban Winery
Friday, January 30
Fire & Spice Hot Sauce Experience
Join Chef Nathan Whittington and The Lager House Culinary Team for a thoughtfully crafted, spice-forward dining experience
Saturday, January 31
Molly Wellmann Mardi Gras Dinner
A Fire & Ice favorite and an absolute can’t-miss event. Mixologist Molly Wellmann hosts her annual Mardi Gras Theme Dinner, featuring perfectly paired cocktails and a festive, flavor-packed menu by Chef Danny and The Lager House team.
Friday, February 6
Bourbon Dinner
Hosted by Hannah Stalter, this elevated bourbon dinner highlights exceptional selections from the Sazerac portfolio, including Weller, Eagle Rare (our exclusive Barrel Pick), Buffalo Trace, and a few thoughtfully chosen surprises. Each pour is paired with chef-driven courses crafted to complement the character and complexity of these iconic bourbons.
Saturday, February 7
Girls Just Wanna Have Fun and Guys Just Want to Drink Bourbon -Dinner Hosted by Molly Wellmann & Friends, this lively and interactive evening blends playful banter, bold flavors, and spirited pairings. Guests enjoy a curated chef dinner where each course is paired with your choice of a cocktail or a bourbon—his, hers, or anywhere in between.
Please click link to see theme dinners and fire performers dates, themes and dinners:
https://moerleinlagerhouse.info/fire-and-ice/
Presented by MSD and Everything Cincy.
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Where is it happening?
115 Joe Nuxhall Way, Cincinnati, OH, United States, Ohio 45202Event Location & Nearby Stays:
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