Ferm Fest at MidCity Kitchen
Schedule
Thu May 23 2024 at 05:00 pm to 10:00 pm
UTC-05:00Location
MidCity Kitchen | Saint Paul, MN
About this Event
Do you like kimchi? cheese? bread? hot sauce?
Ferm Fest (as in Fermentation) is bringing you another event! Join us for a curated celebration of the art and practice of fermentation, where community connection, culinary craft, and spring vibes come together around funky and tasty foods.
$30 - includes snacks and bites all night, and a drink!
- Food by Chef Dan Prentice
- Drinks by Steady Pour
- Tunes by DJ Nick at Nite
- Curated Vendors (announcements coming soon!)
Connect with other foodies and learn about how fermented and preserved foods can support our local food system, as well as the interesting health benefits of fermentation for our bodies. You might also pick up some culinary tips and tricks from some of the best!
There will be a bar, as well as demos, samples, and handpicked local vendors.
Hosted by , , and Chef Dan Prentice.
Ferm Fest is an event series for fermented and preserved food enthusiasts and supporters of local food innovation started by local farmer/fermenter Zachary Binsfeld, owner of OFF TYPE Sauce & Spice. In the spirit of community education and creating resilient food and local food systems, we would love to build community with you. Helps us make a dream come true and begin the plans for a Minnesota Fermented Foods Festival!
Where is it happening?
MidCity Kitchen, 693 Raymond Avenue, Saint Paul, United StatesEvent Location & Nearby Stays:
USD 30.00
