February Half Term Cookery club

We’re back this February half term, cooking up a range of delicious recipes! We will be whipping up a storm in the kitchen over the course of five days. Each day had a delicious different menu.

Our menu includes sweet treats like blueberry crumble muffins, chocolate-chip loaded bread rolls, and tasty banana bread squares. We’ll also be making a variety of savoury favourites, including loaded potato skins and cheesy pizza flatbreads, something for every mini master chef to enjoy!

Know what’s Happening Next — before everyone else does.

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Host or Publisher Smart Raspberry West London