Father’s Day Southern Smoke & Whiskey Brunch

Celebrate Father’s Day at New South Kitchen with an elevated Southern brunch experience featuring live jazz, WhistlePig rye tastings, handcrafted cocktails, a cigar experience, and golf simulator challenges.

Enjoy a refined brunch buffet showcasing chilled seafood, artisan charcuterie, smoked brisket, maple bourbon pork loin, Lowcountry paella & grits, Southern brunch classics, and decadent desserts paired with a curated whiskey-forward beverage program.

Featured Experiences:
• Complimentary WhistlePig welcome tasting
• WhistlePig rye flights & signature cocktails
• Live jazz entertainment
• Cigar roller experience
• Golf simulator challenges

Saturday, June 20
11:30 AM – 3:00 PM

$75++ Adults
$30++ Children

Guests are invited to arrive between 11:30 a.m. and 3 p.m. Complimentary valet parking ensures a seamless start to the experience.

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