Farfalle Pasta and Fresh Pesto with Chef LeeAnn
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Join us at Ciao Bella Market for a hands-on afternoon of fresh pasta making with Chef LeeAnn Evertsen of The Culinary Underground!
In this interactive class, guests will learn how to make beautiful handmade farfalle (“bow tie”) pasta from scratch while also creating a fresh, vibrant pesto sauce to pair with it. Chef LeeAnn will guide you through the techniques of mixing, shaping, and preparing fresh pasta in a relaxed and welcoming environment perfect for beginners and pasta lovers alike.
Guests will enjoy:
• Hands-on instruction from Chef LeeAnn
• Fresh farfalle pasta making
• Homemade pesto sauce
• Wine and light snacks during class
• A Ciao Bella Market apron to take home
• Fresh pasta to bring home and enjoy later
Come sip, learn, laugh, and experience a little taste of Italy with us.
In this interactive class, guests will learn how to make beautiful handmade farfalle (“bow tie”) pasta from scratch while also creating a fresh, vibrant pesto sauce to pair with it. Chef LeeAnn will guide you through the techniques of mixing, shaping, and preparing fresh pasta in a relaxed and welcoming environment perfect for beginners and pasta lovers alike.
Guests will enjoy:
• Hands-on instruction from Chef LeeAnn
• Fresh farfalle pasta making
• Homemade pesto sauce
• Wine and light snacks during class
• A Ciao Bella Market apron to take home
• Fresh pasta to bring home and enjoy later
Come sip, learn, laugh, and experience a little taste of Italy with us.
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Where is it happening?
1009 Northside Drive Suite 102, Perry, GA, United States, Georgia 31096
Event Location & Nearby Stays:
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Host or PublisherCiao Bella Market
