Fall Vegetarian Soups with Rama

Warm up your culinary skills with our Fall Vegetarian Soup class! Join us for a delicious journey into the world of plant-based soups. This class is perfect for anyone interested in expanding their vegetarian recipe repertoire, learning more about plant-based cooking, or simply enjoying a fun and educational cooking experience.

Rama Sridhar is an expert chef in vegetarian cooking and has dedicated more than 40 years to communicating the benefits of vegetarian nutrition. Rama’s cooking is based on two fundamental principles: (a) develop recipes that excel in both nutrition and taste and (b) draw and use ideas from all over the globe to develop creative fusion foods. She is a guest Chef at a local restaurant – Lockwood Café – where she offers Indian and International foods.

Rama has a close connection to Ames. She has lived here for 35 plus years and received a Dietetics degree from Iowa State University. She is a diehard Cyclones fan.

Host or Publisher Wheatsfield Cooperative