Fall Soup & Sandwich
About this Event
Class Experience
Warm up with the ultimate cozy fall meal! In this hands-on cooking class, students will prepare a comforting homemade soup, a delicious seasonal sandwich, and sweet Cinnamon Apple Bites for dessert. Students will practice essential kitchen skills, including chopping, sautéing, sandwich assembly, and creating a simple sweet treat. Perfect for a chilly autumn day, this fun and flavorful class combines savory comfort food with a delicious taste of fall!
Menu:
- Tomato Basil Soup
- Turkey, Apple & Brie Grilled Cheese
- Cinnamon Apple Bites
Cocktails, beer and wine are available for purchase at the bar.
*Price is per person*
Your purchase includes:
• One seat in the class
• Recipes, which will be emailed at the end of class
• Live step-by-step cooking instruction
Classes are approximately 2 hours
Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.
We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at
[email protected] or call at 703-433-1909 press 1.
Must be 21+ to drink alcohol.
ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class. Please make us aware of any accommodations we need to make on your behalf at registration check-out.
Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.
https://cookologyonline.com/terms-conditions/
Where is it happening?
Event Location & Nearby Stays:
USD 124.56



















