Fall Favorites at the Deli

Put on a sweater. We’re eating fall. Join us for a guided tasting celebrating some of our very favorite foods for crisp days, chilly nights, and peak cozy-season snacking. Over the course of the tasting, we’ll explore a generous spread of seasonal favorites from around the Deli. Think pumpkin granola, American Spoon Apple Butter, salted maple caramel, rich and nutty Alpine cheeses, and other sweet and savory finds that seem especially at home this time of year. We’ll taste, talk, compare, and share the stories behind what we’re eating, with plenty of time to dig into what makes each one special and how we like to enjoy it. Expect apples, maple, toasted grains, warm spices, deeply flavorful cheeses, and a few surprises along the way. Come hungry and ready to settle into the season.