Eat Their Words: For Never and Always

Eat Their Words is a food-focused book club featuring literature and memoirs written by chefs, foodies, and other food lovers, where the content of the book is curated into a culinary experience by chefs, bakers, and restauranteurs.

Each month, we will read a book and discuss it during an evening event where the book is brought to life through a custom food experience or special meal.

Monday, November 10, 7:00 - 9:00 p.m. For Never and Always by Helena Greer*

$45-$75 sliding scale includes dinner and drinks inspired by For Never and Always, and book club activities and discussion. Participants can source a copy of , or through the library.

November Eat Their Words Book Club will be at Hive Center for the Book Arts in Evanston.

*We are delighted to announce that the author Helena Greer will be in attendance via Zoom!

EMAIL [email protected] to find out about our Eat Their Words subscription program!

Remaining 2025 Schedule

November 10: For Never and Always by Helena Greer

December 8: The Crime Brulee Bake Off by Rebecca Connolly

2026 Schedule To Be Announced SOON!

Host or Publisher Hive Center for the Book Arts