Easter Sunday Dinner

Celebrate Easter Sunday with an elegant three-course dinner on April 5, 2026. This special holiday menu features a curated selection of seasonal dishes, with your choice of one starter, entrée, and dessert for $89 per person.
Begin with flavorful starters like Crispy Shrimp, Seared Salmon Carpaccio, Lobster Bisque, or a refreshing Fennel & Citrus Salad. For the main course, enjoy standout entrées such as Fire Roasted Australian Lamb Chops, Mauka & Makai (grilled filet mignon topped with colossus shrimp), or Steamed Fresh Catch. Finish the evening on a sweet note with Signature Chocolate Lava Cake, Caramel Cheesecake, or Crème Brûlée.
Enhance your dinner with a thoughtfully paired wine selection for $50 per person, featuring wines chosen to complement each course.
Make your Easter celebration memorable with a refined dining experience perfect for gathering with family and friends.

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Host or Publisher Chart House Waikiki