Easter Buffet

Omelets made to order

Appetizers

Smoked Salmon Canapés

Delicate smoked salmon on toasted baguette rounds, topped with crème fraîche, fresh dill, and a touch of pickled red onion.

Jumbo Shrimps,Oysters on the Half Shell

Fresh oysters served with mignonette sauce, lemon wedges, and cocktail sauce.

Deviled Egg

A classic Easter dish, spicy and smooth

Salads

Lobster and Avocado Salad

Sweet lobster meat served with avocado, citrus segments, and a light lemon vinaigrette.

Baby Arugula and Pear Salad

With crumbled blue cheese, candied pecans, and a balsamic glaze.

Main Dishes

Roast Rack of Lamb with Herb Crust

A perfectly roasted rack of lamb, crusted with fresh herbs, garlic, and breadcrumbs, served with a rich red wine reduction.

Stuffed Chicken Breast

Stuff with herbs, cheese, spinach and sun-dried tomatoes.

Salmon with Dill Sauce

A lighter option for those who prefer fish.

Quiche

A savory pastry filled with eggs, cheese, spinach and mushrooms.

Side Dishes

Truffle Mac and Cheese

A decadent mac and cheese made with rich cheeses like Gruyère and truffle oil, topped with a crispy breadcrumb crust.

Saffron Risotto

A creamy risotto with delicate saffron threads and Parmesan cheese, garnished with herbs.

Roasted Brussels Sprouts with Bacon and Balsamic

Sweet, caramelized Brussels sprouts paired with crispy bacon and a drizzle of balsamic reduction.

Bread, Cheese and Dessert Station

Artisan Breads

A selection of freshly baked baguettes, sourdough, focaccia, and soft bread rolls, served with whipped butter and flavored olive oils.

Cheese Selection

A curated collection of artisan cheeses, such as Camembert, aged Manchego, truffle-infused cheeses, and Roquefort, served with fresh fruits, nuts, and gourmet crackers.

Assorted Petit four

Creme Brulé, Lemon Cream Shortbread, Sao Tome Chocolate Barquette, Apple Tart Tatin, Grand Marnier Salambo, Crunchy Chocolate Coffee Diamond, Raspberry Passion Fruit Barquette, Berry Dacquoise

Drinks

Classic Mojito Bar

Guests can customize their own mojitos with fresh mint, rum, lime, sugar, and soda water. (Strawberry, passion fruit, etc.)

Iced Green Tea with Lemon and Ginger

A refreshing, non-alcoholic option with an elegant twist.

$85 Adults

$35 Kids (4 years to 11 years)

3 & Under Free

All sales are final. No Refunds or Credits!

*Price does not include service & tax *All Sales are non-refundable

Hilton Palm Beach PBI 150 Australian Ave. West Palm Beach, FL 33406 561-472-9305

Host or Publisher Hilton Palm Beach Airport