Easter Brunch at AVENUE 2025

Join us on Sunday April 20th and treat your favorites to a delicious meal.

Enjoy an all-inclusive Holiday meal from Avenue Executive Chef Tanner Marino. Guests will create their own personal meal by visiting our Easter Buffet, Chef Attended Carving Station, Dessert Station and Beverage Station. A visit from the Easter Bunny will make it even more special for the children!

Tickets are available for seating times,10am - 1:00pm. $55/adults, $25 for children 7 - 14 and those 6 and under dine free. Please be sure to select free tickets for those 6 & under so we have an accurate guest count! Coffee, Juices, tea and soda are included in the ticket price. A credit card bar with Mimosas, Bloody Marys, beer and wine for purchase will be available as well.

We are looking forward to having you join us on Sunday April 20th at Avenue!

EASTER BRUNCH MENU

Carving Station:
Slow Roasted Leg of Lamb with Pistachio-Mint Pesto, Yeast Rolls

Breakfast and Salad Options:

Mini Quiche Selection
Quiche Lorraine, Spinach and Artichoke

Rise Bakery Challah French Toast
Cinnamon Raisin Syrup

Applewood Smoked Bacon and Sausage Patties

Assorted Breakfast Pastries and Danish

Fresh Fruit and Berries

Dilly Deviled Eggs with Cornichons

Red Bliss Potato Salad
Fines Herbs and Whole Grain Mustard

Tyger River Lettuce and Watercress Salad
Shaved Radish and Baby Beets, Goat Cheese, Toasted Almonds, Pea Shoots, Strawberries, Champagne Vinaigrette

Grilled and Roasted Spring Vegetable Mélange
Artichokes, Baby Carrots, Broccolini, Cauliflower, Radish, Truffle Vinaigrette

Entrees:

Seared Verlasso Salmon
Beurre Rouge, Crispy Leeks

Springer Mountain Farm’s Chicken Cordon Bleu
Whole Grain Mustard Mornay

Red Clay Hot Honey Baked Ham
Vanilla Roasted Pineapple Chutney

Boursin Whipped Mashed Potatoes

Tillamook Cheddar Mac and Cheese

Buttered Spring Peas and Baby Carrots
Confit Cippolini Onions

Grilled Asparagus
Lemon Oil and Toasted Almonds

Dessert

Chef's Selection of Petite Desserts

Menu subject to change due to availability of ingredients.

*Allergy notes: We want you to have an amazing experience at our holiday meal. To allow our staff to be equipped to best serve you, please note any allergies prior to arrival.

Email with any questions.

Host or Publisher Table 301 Restaurant Group