Dumpling & Tangyuan Making Workshop

📅 19 February 🕕 6:00–8:00 pm

🌟 𝐖𝐡𝐚𝐭 𝐰𝐢𝐥𝐥 𝐰𝐞 𝐦𝐚𝐤𝐞?

🥟 𝐃𝐮𝐦𝐩𝐥𝐢𝐧𝐠𝐬 ( 𝐬𝐚𝐯𝐨𝐮𝐫𝐲 )

Choose your favourite filling:

𝐂𝐡𝐢𝐜𝐤𝐞𝐧 & 𝐬𝐰𝐞𝐞𝐭𝐜𝐨𝐫𝐧 – light, comforting, and a classic Chinese New Year flavour

𝐓𝐨𝐟𝐮 (𝐯𝐞𝐠𝐞𝐭𝐚𝐫𝐢𝐚𝐧 🌱) – fresh, simple, and delicious You’ll learn an easy dumpling-folding method and make dumplings together, just like families do during Chinese New Year.

🍡𝐓𝐚𝐧𝐠𝐲𝐮𝐚𝐧 ( 𝐬𝐰𝐞𝐞𝐭 𝐫𝐢𝐜𝐞 𝐛𝐚𝐥𝐥𝐬 ) Tangyuan symbolise reunion, togetherness, and completeness during Chinese New Year and the Lantern Festival.

Fillings include:

𝐁𝐥𝐚𝐜𝐤 𝐬𝐞𝐬𝐚𝐦𝐞 – rich, fragrant, and deeply traditional

𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 🍫 – a fun modern twist blending East and West You’ll experience the full process: shaping the dough, wrapping the filling, and cooking them together.

🧧 𝐖𝐡𝐚𝐭 𝐭𝐨 𝐞𝐱𝐩𝐞𝐜𝐭 A relaxed, hands-on workshop, 𝐧𝐨 𝐜𝐨𝐨𝐤𝐢𝐧𝐠 𝐞𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐧𝐞𝐞𝐝𝐞𝐝

Cook, eat, and celebrate together in a warm, festive atmosphere Time to chat, take photos 📸, and share food stories from different cultures

A joyful way to understand the meaning of reunion and sharing in Chinese New Year ❤️ At the end, 𝐰𝐞’𝐥𝐥 𝐜𝐨𝐨𝐤 𝐚𝐧𝐝 𝐞𝐧𝐣𝐨𝐲 𝐚𝐥𝐥 𝐭𝐡𝐞 𝐝𝐮𝐦𝐩𝐥𝐢𝐧𝐠𝐬 𝐚𝐧𝐝 𝐭𝐚𝐧𝐠𝐲𝐮𝐚𝐧 𝐭𝐨𝐠𝐞𝐭𝐡𝐞𝐫 😋

👀 𝐖𝐡𝐨 𝐢𝐬 𝐭𝐡𝐢𝐬 𝐟𝐨𝐫?

Anyone curious about Chinese New Year & culture

Anyone looking for a fun, social, creative evening

Anyone who loves food and meeting new people

🙌 No cooking skills required

🎊 Hosted by 𝐇𝐞𝐥𝐥𝐨𝐀𝐫𝐭

𝐀𝐥𝐥 𝐢𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 𝐚𝐧𝐝 𝐭𝐨𝐨𝐥𝐬 𝐚𝐫𝐞 𝐩𝐫𝐨𝐯𝐢𝐝𝐞𝐝. Just bring your curiosity, festive spirit, and appetite, and come celebrate Chinese New Year with us 🧧✨

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