Dine & Discovery: Spring Rolls with Chef Shirley Boucha

Schedule

Thu Nov 06 2025 at 06:00 pm to 08:00 pm

UTC-05:00

Location

Allen Neighborhood Center | Lansing, MI

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Join us in the Maker Kitchen for cooking workshops featuring ANC Makers and local chefs!
About this Event

Chef Shirley Boucha of Nasi & Mee will be joining us in the Maker Kitchen for a workshop on spring rolls! Nasi & Mee is Chef Shirley’s Malaysian food concept operating out of ANC’s Incubator Kitchen Program. You’ve probably seen her at the farmers market! Chef will be teaching us how to craft fillings and the techniques needed for rolling and frying up spring rolls. 

Please be sure to wear comfortable clothes and close-toed shoes for working in the kitchen. Hair that is shoulder-length or longer needs to be tied back. 

Parking is available in the lot on the East side of the center, as well as on the surrounding streets, Kalamazoo, Allen and Shepard. 

If you have any questions about the class or would like to inquire about dietary accommodations, contact Abie Kopacz at [email protected] or 517-999-3921 before the start of class.


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Where is it happening?

Allen Neighborhood Center, 1611 East Kalamazoo Street, Lansing, United States

Event Location & Nearby Stays:

Tickets

USD 49.87

Allen Neighborhood Center

Host or Publisher Allen Neighborhood Center

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