Demo & Dine: No Cook Summer Recipes

Join us at the table and watch our Scuola Chef prepare refreshing summer dishes right in front of your, step by step.
About this Event

About this Class: Join us at the table and watch our Scuola Chef prepare the star dishes right in front of you, step-by-step. Learn about the history, culture, and traditions of the dish while relaxing and enjoying Italian bites. At the end of class, take our recipe with you to recreate at home.

About the Menu:

• Bruschetta: Any time is aperitivo time thanks to speedy bruschetta. This easy appetizer consists of grilled bread rubbed drizzled with olive oil and a range of toppings from classic tomato to roasted bell peppers or eggplant spread.

• Prosciutto e Melone: One of those dishes that strikes the perfect balance, prosciutto and melon combines sweet, refreshing summer melon with salty, rich prosciutto. The key is learning how to find the perfect pair!

• Scallop Crudo with Caviar: An easy slice-and-serve dish that brings together luxurious ingredients in the simplest way, this appetizer is perfect for large groups or small alike.

• Granita al Limone: A classic of Sicily, this summer favorite can blend any of your preferred flavors into an icy, refreshing dessert that’s quick and easy.

In this Demonstration-Style Class You Will:

• Learn about the traditions and culture of Italian summer dishes

• Observe as our Scuola Chef teaches the group how to make four perfect no-cook recipes

• Enjoy a menu featuring all three dishes, paired with a glass of prosecco and curated pairing by our beverage experts

• Take home the menu and recipes from the class

Please Note:

• One ticket purchase is valid for one guest

• Seating is first-come, first-served

• Class duration is approximate and may vary by 10-15 minutes

• All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.

• Classes are also suitable for children 8+ who are passionate about Italian cuisine. 15 and under must be accompanied by a supervising adult.

• Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

• For any questions, please contact us at [email protected]

Cancellation Policy
Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events. For groups of 5-10 guests, a minimum of 7 days' notice (class day not included) is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice (class day not included) is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable only for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.