Culinary Workshop

Open for young adults who are inspired to learn their way around the kitchen. We will be making chow mein, chicken wings & spring rolls!
About this Event

Drop-In workshops are community funded and supported by donations to offer young adults (18 -24) to enhance their Culinary Skills around the kitchen.

Through basic culinary arts, there is an expectation that youth will also gain the required skills they need to perform in a workplace & the community. Team building & a positive enviroment is what we strive for, while also creating a space where self-confidence is also explored at an individual level.

We combine Culinary & Care for the youth and young adults in our community who are seeking to strengthen and enhance skills beyond the classroom setting.