Creative Conversations: Candice Chung

Candice Chung is a Glasgow-based writer, editor and former restaurant reviewer for The Sun Herald. Her work has appeared in The Sydney Morning Herald, Good Food, The Australian Gourmet Traveller, The Guardian, Gutter, best-selling food author Hetty McKinnon’s Peddler Journal and more. She is a founding member of Diversity in Food Media Australia, which supports and promotes underrepresented voices in food. Her story ‘Why Chinese Parents Don’t Say I Love You’, first published on The Sydney Morning Herald, generated more than 2 million page impressions.

The Zoom Link to attend online is: https:// uofglasgow.zoom.us/j/84847985257?pwd=5cTX0Q1TLOA70c9VIxXGZnaurgAwdy.1

Creative Conversations is supported generously by The Ferguson Bequest. Professor Thomas Ferguson (1900-1977), Henry Mechan Chair of Public Health (1944-64), bequeathed his estate to the University, with the instruction that the money should be used to foster the social side of University life.

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