Crawfish and Cocktails

We’re kicking off spring the right way with a crawfish boil and a fresh round of margaritas at the distillery. To celebrate the final week of Marg Madness, we’re teaming up with Hoodoo Crawfish for a Saturday crawfish feast you won’t want to miss.

Plates are 2 pounds of crawfish with corn and potatoes, available by preorder only, and can be picked up between 12-3 pm. A limited quantity will be available for purchase day-of, but once they’re gone, they’re gone. Pair it all with margaritas, sunshine, and a laid-back afternoon at the distillery.

📅 Saturday, March 28th

⏰ 12–3 PM

📍 Desert Door Distillery

No better way to kick off spring. We hope to see you there.

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