Crafting Fruit & Herbal Vinegars

This workshop is perfect for food enthusiasts, home cooks, and anyone interested in the fermentation process. Discover how to transform fresh fruits and herbs into tangy, flavourful vinegars that can elevate your culinary creations.

What You’ll Learn:

• The Basics of Vinegar: Understand the different types of vinegar and their uses in cooking and preservation.

• Fermentation Process: Learn how vinegar is made through fermentation, including necessary equipment and techniques.

• Flavour Infusion: How to experiment with various fruits and herbs to create unique vinegar flavours.

• Practical Skills: Get hands-on experience in making your own vinegar to take home.

• Tasting: you will get to taste some different types of vinegars and learn how they were created.

Join me for an engaging and flavorful experience as we dive into the world of vinegar making. Whether you’re a seasoned cook or a curious beginner, this workshop is sure to inspire your culinary adventures!

*I like to be inclusive and am offering a sliding scale system. If you feel you can pay more I deeply appreciate it. It supports me in furthering my work and those who are presently not able to offer as much to join this workshop.

Host or Publisher Avant Garden Life