Cottage Food 2-Part Workshop (2 Dates: April 7 & April 21)

Cottage Food: 2-Part Workshop

Join us for a two-part workshop where you'll learn all about Florida Cottage Food regulations and how to start your own food business from the comfort of your own home. This workshop is perfect for aspiring food entrepreneurs looking to turn their passion into a profitable venture. Don't miss out on this opportunity to connect with like-minded individuals and gain valuable insights from our team. As part of the experience, participants will also create products to try. The cost is $40.00 which covers both sessions as well as all supplies. Register today as space is limited!

Details for both sessions* are outlined below:

Part 1 - Water Bath Canning: Pear Apple Jam

Date: Monday, April 7, 2025

Time: 5:00 - 8:00 PM

Location: Citrus County Canning Center

3405 West Southern Street, Lecanto, FL 34461

Part 2 - Spice Blends and Herb Vinegars

Date: Monday, April 21, 2025

Time: 6:00 - 8:00 PM

Location: UF/IFAS Extension Citrus County Office Classroom

3650 West Sovereign Path Suite #1, Lecanto, FL 34461

*Please note that the two sessions are scheduled two weeks apart but do have different evening start times and are at different county locations.

Host or Publisher UF/IFAS Extension Citrus County