Cooking with French Wine

Name: Cooking with French Wine
Start: 2025-05-15T18:00:00-05:00
End: 2025-05-15T20:00:00-05:00
Location: 117 3rd St, Baraboo, WI, United States, Wisconsin 53913

Schedule

Thu May 15 2025 at 06:00 pm to 08:00 pm

UTC-05:00

Location

117 3rd St, Baraboo, WI, United States, Wisconsin 53913 | Baraboo, WI

Cooking with French Wine: A Culinary Class with Chef Susan Holding May 15th, 6-8pm
Embark on a flavorful journey through the art of cooking with French wine, guided by the expert hand of Chef Susan Holding. In this exclusive class, you'll learn how to elevate your dishes by incorporating the rich, complex flavors of French wines.
What You’ll Learn:
Wine Pairing Fundamentals: Discover how to choose the perfect French wine to complement various ingredients and dishes.
Cooking Techniques: Learn techniques for using wine in marinades, sauces, and reductions to bring out the best in your recipes.
Signature French Recipes: Prepare and enjoy classic French dishes that highlight the versatility of wine as a key ingredient.
Wine Tasting 101: Gain insights into the unique characteristics of different French wines and how they influence your cooking.
About Chef Susan Holding
Chef Susan is a graduate of Le Cordon Bleu in France and the proud owner of The Little French Bakery. With a deep love for French cuisine and extensive training in wine, Susan brings passion and expertise to every class she teaches.