Cooking with Chef Wells: Steakhouse Classics

Join us in person for a fun and tasty session with Chef Wells! Dive into the secrets of perfect steakhouse dishes and learn how to wow your friends and family. Whether you're a kitchen newbie or a seasoned cook, this event is all about good food, great vibes, and hands-on learning. Don't miss out on this chance to up your cooking game and enjoy some delicious eats!

Please arrive by 6:30pm. You may bring beverages.

Menu:

Caesar Salad with Parmesan Croutons

French Onion Soup with Gruyere Cheese

Wild Mushroom Risotto

Roasted Beef Tenderloin with Madeira Cream Sauce

Gorgonzola Mashed Potatoes

Roasted Broccolini

Chocolate Mousse

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Host or Publisher Chef Eric Wells