Cooking with Chef Wells: Mardi Gras Party

Cooking with Chef Wells: Mardi Gras Party

Join us for a festive evening of culinary delights at Cornucopia Place! Chef Wells will guide you through creating traditional Mardi Gras dishes with a twist. Get ready to don your apron and learn some new cooking skills while celebrating the spirit of Mardi Gras. This in-person event promises to be a flavorful and fun experience for all food enthusiasts. Don't miss out on this unique opportunity to cook up a storm with Chef Wells!

Guests must arrive at 6:30pm and may bring beverages.

Menus:

Mixed Greens Salad with Pickled Red Onions and Crimini Mushrooms with Creole Mustard Vinaigrette

Seafood Hushpuppies with Spicy Garlic Aioli

Catfish Tenders with Cajun Tartar Sauce

Chicken and Andouille Sausage Gumbo

Shrimp and Turkey Sausage Jambalaya

Host or Publisher Burten, Bell, Carr Development, Inc.