Cooking From the Heart with special guest, Chef TJ
Schedule
Fri, 28 Feb, 2025 at 06:00 pm
UTC-06:00Location
Toast and Table | O Fallon, IL
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Join us for a hands-on cooking class where you'll learn to prepare a delicious pan-seared Red Snapper with couscous tossed with tangy pepper sauce, braised endive, bruschetta, and dessert. Chef TJ will give you tips, tricks, and confidence to recreate this memorable dish at home. Perfect for a special occasion or surprise date night!
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Where is it happening?
Toast and Table, 227 W 1st St, O'Fallon, IL 62269-2052, United States,O'Fallon, Illinois, O FallonEvent Location & Nearby Stays: