Cooking Class | Chicken Piccata
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Bright, fresh, and full of flavor—this class brings a little sunshine to your table. You’ll learn how to create a beautifully balanced meal centered around classic Chicken Piccata—featuring lemon, butter, and capers—along with simple, seasonal sides and a rich, airy indulgent mousse.
On the Menu:
Greek Salad
Chicken Piccata
Lemon Orzo
Roasted Asparagus
Chocolate Mousse Dessert
During this class, you’ll learn techniques for building flavor with citrus, tips on balancing a full menu, and how to plate a meal that feels restaurant-worthy, but totally achievable at home! Come ready to cook, learn, and enjoy a fresh take on a classic dinner. You will prepare a full meal and gain new culinary skills, while we provide the ingredients, instruction and tools needed—plus we do the dishes!
Gluten Free Orzo available upon request.
All skill levels welcome
On the Menu:
Greek Salad
Chicken Piccata
Lemon Orzo
Roasted Asparagus
Chocolate Mousse Dessert
During this class, you’ll learn techniques for building flavor with citrus, tips on balancing a full menu, and how to plate a meal that feels restaurant-worthy, but totally achievable at home! Come ready to cook, learn, and enjoy a fresh take on a classic dinner. You will prepare a full meal and gain new culinary skills, while we provide the ingredients, instruction and tools needed—plus we do the dishes!
Gluten Free Orzo available upon request.
All skill levels welcome
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Where is it happening?
602 Main Ave, 58103, 602 Main Ave, Fargo, ND 58103-1912, United States
Event Location & Nearby Stays:
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Host or PublisherThe 1889 Fargo


















