Cookie Class - Capri Luster Series - Guest Instructor - March 28th - 5:00 to 9:00

Name: Cookie Class - Capri Luster Series - Guest Instructor - March 28th - 5:00 to 9:00
Start: 2025-03-28T17:00:00-05:00
Location: 11925 S W Freeway Suite 6, Stafford, TX, United States, Texas 77477

Schedule

Fri, 28 Mar, 2025 at 05:00 pm

UTC-05:00

Location

11925 S W Freeway Suite 6, Stafford, TX, United States, Texas 77477 | Stafford, TX

Lemon scent and glossy ceramic tiles: the perfect picture of Capri’s timeless style.
This royal icing cookie class has it all! Piping, flooding, dimensional painting, texture, dusting, but most of all my brand-new, unique and innovative signature technique for achieving a mirror gloss wet-like look without any added final glaze.
Always thought that such a lacquer effect with pure royal icing was impossible. Then look no further and join me in this exclusive class of mine, because I have cracked the code! I promise you have never ever seen a glossier result like this before!!
No particular ingredient needed, no added glaze, only a special method, super-easy and amazingly effective. And the best part is that its work process can possibly save you a lot of time in your cookie production, allowing you to create the decorative part far in advance of the cookie baking itself. Curious how??? Don’t miss this class, where I will also be showing you my particular way of creating supersharp miniature tipless piping bags for amazingly detailed pressure piping, along with my dimensional painting technique, guiding you to recreate this summer-vibe dreamy design!
In this class students will learn:
- all the details of my signature ROYAL MIRROR GLOSS METHOD©
- best flooding consistency to use for this technique
- stenciling tips
- how to make super-sharp miniature tipless piping bags
- how to free-hand pipe detailed bas-relief ornaments on the ceramic tiles
- proper assembling technique and its variants (hint on yummy alternatives!)
- how to achieve a realistic dimensional decorative effect through painting and dusting
- lemon surface texturization effects
- tips on how to bake no-spread perfect cookies
- storage and transport packaging tips
Though the class is open to anybody, it is recommended for students at an intermediate level, with a good pre-understanding of basic piping and flooding. Please note that, due to time constraint, a reduced number of cookies will be executed in class compared to the promotional picture, but at least one of each type.
This class is the intellectual property of Laura Saporiti, and it is not to be re-taught or shared at any time, not even in a recreated, derivative or altered form.
All class information, content, techniques, and instructions are limited to the individual student that purchases the class and may not be copied, duplicated, distributed, or transferred to any medium whatsoever. Photos/videos of cookie processes are for personal use only and strictly not to be shown on any social media or shared in any other way. In this regard, please note that you will be kindly requested to sign an agreement form ahead of class for acceptance.