City Vino hosts Maggie's for a Wine Pairing Dinner

$35 to reserve your seat now and the remainder and tip after dinner. The full ticket price includes a four course diner with the wine paring.

Course 1 Baby spinach and strawberry salad with blue cheese, candied pecans, red onion, and cry poppyseed dressing. 2024 Ameztoi Rubentis Rose Txakolina from Basque, Spain

Course 2 Homemade meatballs in red sauce topped with grated parmigiano Reggiano and fresh basil. 2021 Varvaglione Susumaniello Salento IGP from Puglia, Italy

Course 3 Maggie’s Root Bear oven braised roast served with carrots and potatoes. 2023 SHABO Winery Saperavi Reserve from Odesa, Ukraine

Course 4 Cheesecake with blueberry compote. NV Yalumba Fortified Collection Antique Tawny from South Australia, Australia

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Host or Publisher City Vino