Chula Seafood Announces Easter Specials and Kits at All Three Locations NOW AVAILABLE

Catch an incredible deal on fresh-caught Easter specials at Chula Seafood this spring. All three Arizona locations are offering unique specialties as well as platters and kits to feed a crowd this holiday. The following specials are now available for preorder and pickup:

Chula Grayhawk

BBQ Salmon Plate featuring grilled salmon finished with a smoky ancho BBQ glaze, served alongside crispy brussels sprouts, creamy esquites salad, house-made pickles and sweet concha bread.

This meal is also available for dine-in service. $30 per person, plus tax and gratuity.

To preorder from Chula Grayhawk, visit https://chula-seafood-grayhawk.square.site/s/order?location=L0ZFW1GA7C8W4&item=2EXAXE6PS5LZ32DL4ID2YVLG#DWALW63SZPXW6FK4OHEGLWXD

Chula South Scottsdale

Lobster Mac and Cheese—This popular classic, Chula style, features baked macaroni and a four-cheese blend with Maine lobster, garlic herb breadcrumbs and a top layer of sharp cheddar cheese. Serves four to six guests for $95, plus tax and gratuity.

To preorder from Chula South Scottsdale, visit https://chula-seafood-scottsdale.square.site/?location=LQM9BZMK2APST&item=62MX3IF4AHWSGS5BDGKTBLOF#DWALW63SZPXW6FK4OHEGLWXD

Chula Uptown Phoenix

Smoked Salmon Benedict—This idyllic Easter breakfast or brunch meal features a griddled corn cake, poached eggs, smoked salmon, oven-roasted tomatoes and arugula, topped with a lemon-thyme hollandaise and crispy shiitake mushrooms. This dish is served with crispy red potatoes for $30 per person, plus tax and gratuity.

To preorder from Chula Uptown Phoenix, visit https://chula-seafood-uptown.square.site/?location=L89S2Z8TZ5M6N&item=FRFRQWTVM3DCL2FYBBLJ6FU6#DWALW63SZPXW6FK4OHEGLWXD

In addition to these specials at each location, all three locations are offering the following to enhance any Easter order:

Two Lb. Planked Salmon—Chula’s popular planked salmon is back! This version features two pounds of salmon seasoned with a chile brown sugar rub and finished with a honey chipotle glaze. It comes ready to be taken home and cooked and serves six to eight guests for $90++.

Easter Morning Bagel Kit—This kit features guests’ choice of either lox or salmon, six everything bagels, pickled onion, capers, jalapenos, cucumbers and cream cheese. This take-home kit is $75, plus tax and gratuity.

Lobster Roll Kit—A clawsome addition to any Easter table, this platter comes with guests’ choice of hot or cold-style roll, includes Noble bread split-tops and potato chips. Comes ready to assemble and serves five for $170++, plus tax and gratuity.

Platters can be ordered via https://chulaseafood.com/PLATTERS. All preorders must be made by Friday, April 3. For more about Chula Seafood, visit https://chulaseafood.com.

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