Christmas Eve Dinner at Gorji

Celebrate Christmas Eve with an exquisite dining experience at Gorji featuring a specially curated multi-course menu designed to delight. Choose from a range of thoughtfully prepared dishes including seasonal flavors and signature creations by Chef Gorji.

Menu Highlights:

• Appetizers: AAA Sushi Grade Yellow Fin Ahi Tuna Crostini Braised Escargot or Pan-Fried Catfish with Greens and Remoulade.
• Salads: Red Grapefruit and Goat Cheese Kale & Romaine Caesar or San Danielle Prosciutto with Gorgonzola Yogurt Dressing.
• Entrees (served with grilled vegetables): Turkey with Cognac Sauce and Sour Cherries Prime Beef Tenderloin with Gnocchi Gorgonzola Texas Red Snapper with Butter Seared Shrimp or a Vegetarian Three-Cheese Spinach Lasagna.
• Desserts: Flourless Chocolate Cake Vanilla Ice Cream with Dried Rose Petals or House-Made Kefir Cheese with Pomegranate Reduction.

Pricing:

• Dine-In:
• 3-Course Dinner: $119 (plus tax)
• 4-Course Dinner: $129 (plus tax)
• Takeout:
• 3-Course Dinner: $96 (plus tax)
• 4-Course Dinner: $105 (plus tax)

Details:

• Pre-payment is required.
• Reservations are essential for dine-in and takeout.
• Gorji is a tip-free restaurant.

Reservations: Call 972-503-7080 to secure your table or place your takeout order by December 23.

Indulge in a Christmas Eve dinner that pairs elegant flavors with an intimate dining experience. Celebrate the season with Gorji.

Host or Publisher Gorji Restaurant