Christmas Day lunch at Coastlands Musgrave Hotel, Banqueting venue

Join us for a magical Christmas Day lunch at Coastlands Musgrave Hotel’s banqueting venue. Indulge in our sumptuous holiday menu carefully crafted for this special day to delight your taste buds while enjoying a festive atmosphere complete with special Christmas treats and live entertainment.

Wednesday 25 December 2024 

12:30 - 15:00

For more information or to reserve your table contact us:

Tel: 031 271 8200

E-mail: [email protected]

E-mail: [email protected]

E-mail: [email protected]

Adults: R725 per person 

Kids: R360 per person (aged 4-10)

Cash bar available

Live entertainment

MENU: 

Welcome drinks on arrival

Cold starter section

Cucumber fennel and walnut salad

Buffalo wings

Roasted glazed carrot rocket and lentil salad

Creamy mussels

Lamb meatballs

Assorted mini quiche

Prawns salad drizzled in creamy lemon and herb sauce

Symphony salad with a selection of dressing: herb vinaigrette Thousand Island and honey mustard assorted lettuce leaves cocktail tomatoes olives croutons white red and spring onion

Crab stick and pineapple salad

Baby potato salad topped with a wholegrain and mayo dressing

Creamy chicken Waldorf salad with celery and toasted nuts

Penne pasta tossed with julienne cut garden greens drizzled with a lemony herb sauce

Pickled fish served with a sweet and sour onion sauce

A selection of cold fish cuts

An array of condiments – sambals pickles chutneys raita shaved coconut

Display of assorted breads and cocktail rolls accompanied with butter

Selection of chicken and turkey breasts with pickles and mustard

Mezze platter with hummus

Crudités and a cream cheese dip

Hot starter section

Soup of the day

Carrot and lentil soup served with garlic croutons

Chef’s live-action station 

Grilled prawns with a trio of succulent sauces (lemon garlic and peri-peri)

Lamb chops cajun style char-grilled served with a mint jus

Main buffet

Pilaf rice infused with saffron raisins and cardamom (v)

Baked butternut with a cinnamon and orange sauce (v)

Glazed carrots with minted herbs (v)

Braised corn with onion and black pepper (v)

Roasted new potatoes with fresh herbs and garlic (v)

Broad bean curry served with butter roti (v)

Baked penne pasta with garlic spinach topped and baked with parmesan and

mozzarella cheese (v)

Deep-fried paneer served with a sweet chutney sauce (v)

Our famous Ridge lamb curry

Chinese soy and honey chicken

Crab curry

Baked lamb legs stuffed with whole garlic and carrots served with mint sauce

Roast rib of beef accompanied with a Dijon mustard cream sauce

Pan-fried turkey breast fillets accompanied with chipolatas and cranberry sauce

Seafood paella

Baked fish served with a crevette sauce

Vegetable briyani and dhal (v)

Dessert

Tiramisu

Candy jars

Panna cotta

Crème Caramel

Fresh fruit display

Summer berry trifle

Traditional mince pies

Strawberry Cheesecake

Ice cream and fruit salad

Croqembouche sugar tower

Pecan nut chocolate brownies

Vanilla and chocolate Swiss rolls

Christmas pudding served with crème anglaise

South African cheese board

Adults: R725 per person 

Kids: R360per person (aged 4-10)

Cash bar available

Live entertainment

For more information or to reserve your table contact us:

Tel: 031 271 8200

E-mail: [email protected]

E-mail: [email protected]

E-mail: [email protected]

Host or Publisher Coastlands Musgrave Hotel